Organizational Behavior of KUD Tani in Tambang Emas Village: Facing Competition and Business Development
DOI:
https://doi.org/10.61978/commercium.v4i2.1218Keywords:
organizational behavior, KUD, business competition, business development, tambang emas villageAbstract
Organizational behavior is the result of complex interactions between individuals within an organization and is an important factor in determining the dynamics and sustainability of the organization. This study aims to identify and understand organizational behavior in the Tani Village Unit Cooperative (KUD) in Tambang Emas Village, South Pamenang District, Merangin Regency in facing competition and the efforts made to develop its business. This study uses a qualitative approach with a phenomenological design to explore the experiences and perspectives of the management. There were four informants, consisting of the Chair, Secretary, Treasurer, and Supervisor of the Cooperative. Data were collected through participatory observation, in-depth interviews, document studies, and documentation. Data analysis used an interactive analysis model that included data collection, data reduction, data presentation, and verification of findings. The results of the study show that KUD Tani experienced a significant decline in capital due to high member receivables and declining member trust in management, while pressure from external competitors further worsened business conditions. To overcome these problems, KUD Tani formed a special collection team, improved service quality, implemented competitive pricing strategies, and modernized its business and product innovation to strengthen member engagement. The implications of this study indicate that improving the credibility of management, strengthening financial management systems, and developing responsive service strategies are key to improving organizational performance and enhancing the competitiveness of KUDs amid increasingly fierce business competition.
References
Agussalim, A., & Achmad, A. (2025). COOPERATIVES: Problems and Sustainable Strategy Management. Jurnal PenKoMi: Kajian Pendidikan Dan Ekonomi, 8(2), 339–344. DOI: https://doi.org/10.33627/pk.v8i2.3473
Ait Novatiani, R., Novianto, R. A., Christina, V., Asikin, B., & Sarumpet, T. L. (2023). Pengaruh Tata Kelola Koperasi Terhadap Kinerja Keuangan. Jurnal Ekuilnomi, 5(2), 285–291. DOI: https://doi.org/10.36985/rbgek696
Ajzen, I. (1991). The theory of planned behavior. Organizational Behavior and Human Decision Processes, 50(2), 179–211. DOI: https://doi.org/10.1016/0749-5978(91)90020-T
Basbeth, F. (2025). A Shared Value Strategy in Cooperative Enterprises: The Role of Humanistic Governance. Jurnal Minds: Manajemen Ide Dan Inspirasi, 12(1), 1–16. DOI: https://doi.org/10.24252/minds.v12i1.55798
Berge, S. T., Bokoumbo, K., Johnson, K. A., Yabi, J. A., & Yegbemey, R. N. (2021). Cooperative Development: sustainability agricultural planning viewed through cooperative equilibrium management theory in Togo, Africa. Frontiers in Sustainable Food Systems, 5, 758363. DOI: https://doi.org/10.3389/fsufs.2021.758363
Buang, M., & Abu Samah, A. (2021). Co-operative governance: A systematic review of member participation. International Journal of Academic Research in Business and Social Sciences, 11(10), 205–220. DOI: https://doi.org/10.6007/IJARBSS/v11-i10/10997
Budiyah, F., & Suyono, E. (2020). Good Cooperatives’ Governance and Performance in Banyumas Region. Jurnal Ilmiah Akuntansi, 18(2). DOI: https://doi.org/10.30595/kompartemen.v18i2.7469
Dasuki, R. E., & Prabawati, S. A. M. (2025). Piutang Bermasalah dan Keberlanjutan Usaha: Studi Empiris atas Manfaat Ekonomi Anggota Koperasi. J-Coop: Journal of Co-Operative, 1(2), 205–210. DOI: https://doi.org/10.32670/jc.v1i2.24
Gurnadi, G., L., Fansuri, R. F., Prawira, M., & Lafentia, A. (2022). Analisis Yuridis Eksistensi Badan Hukum Koperasi Sebagai Sarana Kemajuan UMKM. Jurnal Muara Ilmu Sosial, Humaniora, Dan Seni, 6(1), 256–264. DOI: https://doi.org/10.24912/jmishumsen.v6i1.13551.2022
Hakelius, K. (2018). Understanding the board of Swedish farmer cooperatives–Cases focusing on board composition and interaction patterns. Journal of Co-Operative Organization and Management, 6(2), 45–52. DOI: https://doi.org/10.1016/j.jcom.2018.06.001
Hariyoga, H., & Sexton, R. J. (2009). The rise and fall of Tri Valley Growers cooperative. Journal of Cooperatives, 23, 87–100.
Iryani, L. D. (2023). Sustainable Reporting for Agricultural Cooperatives Key Insights and Framework Development. Journal of Environmental Science and Sustainable Development, 6(2), 329–344. DOI: https://doi.org/10.7454/jessd.v6i2.1194
Khoiriyatun, W., Mariyono, & Siwi, G. (2024). Financial Performance Analysis of Agricultural Cooperatives in Central Java, Indonesia. RJOAS.
Lindbloom, J. (2014). From workers’ cooperative to hired-labor farm: Accommodating to global market pressures in slovak post-socialist agriculture. In Labor Relations in Globalized Food. Emerald Group Publishing Limited, 20 pp, 115–141. DOI: https://doi.org/10.1108/S1057-192220140000020005
Marlina, E. (2019). Pengaruh good cooperative governance terhadap kinerja koperasi di Kota Pekanbaru, Riau. Jurnal Akuntansi Dan Ekonomika, 9(1), 11–21. DOI: https://doi.org/10.36407/akurasi.v1i1.60
Martínez-López, I., Fernández-Barcala, M., & González-Díaz, M. (2023). Unraveling agricultural cooperatives’ performance measurement: a literature review. International Food and Agribusiness Management Review, 27(1), 26–55. DOI: https://doi.org/10.22434/ifamr2023.0054
Masyhuri, M. A. (2024). The Urgency of Cooperative Development in Rural Areas of Indonesia. Jurnal Ilmiah Multidisiplin Indonesia, 4(4), 266–276. DOI: https://doi.org/10.53866/jimi.v4i4.636
Miranda-García, I. M., & Oquendo-Torres, F. A. (2023). Sustainable finance: The role of savings and credit cooperatives in Ecuador. Annals of Public and Cooperative Economics, 94(3), 951–980. DOI: https://doi.org/10.1111/apce.12428
Mulyaningtyas, M., & Wardana, D. (2025). Digitalisasi Koperasi: Upaya Menyeimbangkan Stabilitas Keuangan dan Tantangan Modernisasi. JIAI (Jurnal Ilmiah Akuntansi Indonesia), 10(2), 172–181. DOI: https://doi.org/10.32528/jiai.v10i2.4196
Muniroh, M., Pawenary, P., & Rahmatullah, R. (2024). Permasalahan yang dihadapi koperasi di Indonesia saat ini. Media Riset Bisnis Ekonomi Sains Dan Terapan, 2(4), 88–95. DOI: https://doi.org/10.71312/mrbest.v2i4.245
Nashoha, A., & Karima, S. (2024). Transformasi Digital Dalam Manajemen Koperasi: Peluang Dan Tantangan. Journal Central Publisher, 2(7), 2326–2332. DOI: https://doi.org/10.60145/jcp.v2i7.485
Ningsih, F., & Sutar, S. (2019). Pengaruh Manajemen Koperasi Dalam Meningkatkan Sisa Hasil Usaha (SHU) di Koperasi. Jurnal Ekobis: Ekonomi Bisnis & Manajemen, 9(1), 25–39. DOI: https://doi.org/10.37932/j.e.v9i1.46
Paraschou, M., Sergaki, P., Kalogeras, N., Nastis, S. A., & Staboulis, C. (2025). Agricultural Cooperatives: Roadblocks to Achieving Sustainability. Sustainability (Switzerland), 17(17), 8012. DOI: https://doi.org/10.3390/su17178012
Sanchez-Navarro, J. L., Arcas-Lario, N., Bijman, J., & Hernández-Espallardo, M. (2024). The role of agricultural cooperatives in mitigating opportunism in the context of complying with sustainability requirements: empirical evidence from Spain. Agricultural and Food Economics, 12(1), 40. DOI: https://doi.org/10.1186/s40100-024-00332-8
Sulistyaningsih, D. J. (2025). Operational and Externality Risk Management on Cooperative Performance: Moderating Role of Good Governance in Indonesia. Jurnal Ilmiah Akuntansi Kesatuan, 13(5), 1093–1104. DOI: https://doi.org/10.37641/jiakes.v13i5.4108
Suratno, S., Denmar, D., & Narmaditya, B. S. (2021). The Readiness of Village Unit Cooperative in Facing Economic Competition and Globalization. Jurnal Pendidikan Ekonomi, 9(3), 96–102. DOI: https://doi.org/10.26740/jupe.v9n3.p96-102
Tho, N. D. (2018). Firm capabilities and performance: A necessary condition analysis. Journal of Management Development, 37(4), 322–332. DOI: https://doi.org/10.1108/JMD-06-2017-0204
Yu, X., Liu, W., Qing, L., & Zhang, D. (2023). Improving farm cooperatives’ performance and sustainability: A study of agricultural managers’ competencies based on the grounded theory and the fsQCA methods. Sustainability (Switzerland), 15(2), 1263. DOI: https://doi.org/10.3390/su15021263
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2026 Commercium : Journal of Business and Management

This work is licensed under a Creative Commons Attribution 4.0 International License.



