Vol. 1 No. 1 (2025): November 2025

Articles

• Cost Control Function in Operational Cost Efficiency at Squid Restaurant By Grandin Hotel Grand Dafam Ancol Jakarta

  Ani Sopianah, Sukarni Novita Sari, Juardi

  52-64

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• The Concierge's Role in Improving the Quality of Front Office Department Services at Manhattan Hotel Jakarta

  Masrul Ikhsan, Sukarni Novita Sari, Juardi

  21-32

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• The Role of the Human Resource Development (Talent and Culture) Department in Implementing Chse for Employees in the New Normal Era at Novotel Cikini Jakarta

  Adam Dimas Pratama, Sukarni Novita Sari

  1-11

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• The Influence of Marketing Communications on Brand Awareness of the Grand Orchardz Hotel in Kemayoran

  Christina Oktavia Trisna, Sukarni Novita Sari, Heni Pridia Rukmini Sari

  33-51

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• Instagram Social Media Management as a Digital Marketing Strategy to Increase the Number of Guest Visits at Sunday Brunch Events

  Milly Cendanasari, Sukarni Novita Sari

  12-20

  • PDF