SIMATUPANG, Monika; PASARIBU, Lamhot Henry. The Impact of Price, Service Quality, and Store Atmosphere on Customer Loyalty: A Starbucks Reserve Study. Commercium : Journal of Business and Management, [S. l.], v. 3, n. 2, p. 77–100, 2025. DOI: 10.61978/commercium.v3i2.510. Disponível em: https://journal.idscipub.com/index.php/commercium/article/view/510. Acesso em: 7 nov. 2025.